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Elly McCausland
Elly McCausland is a food writer and blogger, and is also studying for a PhD – on children’s literature and the Arthurian legend – at the University of York. On her food blog, Nutmegs, Seven, she indulges her obsession with all things gastronomic; particular passions include fruit, breakfast, proper British puddings, Middle Eastern and South East Asian cuisine. When not eating or reading, she spends her free time travelling and counteracting her love of food by doing a lot of sport. All images on Elly's posts unless otherwise stated copyright Elly McCausland.
https://www.nutmegsseven.co.uk/
Specialism: Food
Coconut, Mango & Passionfruit Pancakes (With Vegan Option)
A dairy free breakfast treat
Granola
You can make your own cheaply, easily and any way you like. Our recipe will show you how
Coffee & Chocolate Brownies
Moist and sticky brownies with a subtle hint of dark coffee.
Spiced Pineapple Galette
With pineapple, cinnamon and pepper this delicious galette is a sweet treat with a spicy twist. Perfect for summer evenings!
Baked Apricots with Orange Blossom & Honey
With a little heat, disappointing stone fruits can be coaxed into deliciousness.
Low-Fat Rhubarb & Vanilla Cheesecake
A guilt-free cheesecake recipe that doesn't scrimp on taste
Coconut Scones with Papaya Jam
Add a tropical twist to the classic scone and strawberry jam combo
Persimmon, Pecan & Blueberry Bread
Become a fan of this unusual fruit with our delicious take on banana bread
Cider Apple Flapjacks
The addition of cider-soaked apples makes this recipe irresistible
Plum & Almond Tart
The almond filling offsets the tart fruit perfectly in this stunning dessert
Spiced Pumpkin & Apricot Scones
Use any left over Halloween pumpkins for these spiced scones!
5 Secret Ingredients You Must Have In Your Kitchen
Transform the ordinary to the extraordinary
How to Cook Mussels (5 different ways!)
Simple and versatile, you'll wonder why it was ever a mystery
How to Make Your Own Sweet Fruit Vinegars
Use your summer's harvest for these gorgeous dressings
Fennel, Pears & Pomegranate Salad
This festive fresh side salad is a great alternative to soggy brussel sprouts!
Smoky Aubergine Salad with Grilled Halloumi & Redcurrants
The perfect dish to accompany a BBQ!
Smoked Chicken, Fresh Fig & Goat’s Cheese Salad
A powerful combination of flavours that's as fresh and indulgent as it is beautiful.
Cavolo Nero with Bacon, Cranberries & Sage
This colourful seasonal side dish will compliment your Christmas roast!
Ricotta Cheese
Only minutes to make & tastier than what's in the shops - why not whip up a batch of homemade cheese?
Baked Eggs in Spicy Tomato & Sweet Pepper Sauce
The perfect brunch recipe - simple and delicious!
Lemon & Paprika Roasted Almonds
Keep hunger at bay with portable, healthy and delicious almonds
Chilli & Lime Butter Scallops with a Mango & Avocado Salad
An indulgent meal perfect for summer
Asian Soy-Braised Beef Ribs with Star Anise and Lemongrass
An Asian inspired beef stew perfect for bulk cooking
South Indian Pumpkin Curry
An Autumnal take on a traditional recipe using roasted-to-perfection pumpkin
Sicilian Style Swordfish with Kale & Pine Nuts
Forget the oysters, here's a dish meant just for spoiling yourself
Vietnamese-Style Chicken Noodle Soup
This go-to healthy recipe is the epitome of feel-good food
Japanese Style Roast Chicken
Alongside a comforting combination of rice and edamame beans
Baked Sea Bass with Garlic, Paprika & Lemon Crust
A visually stunning but surprisingly simple whole fish recipe
Spinach, Goat’s Cheese & Sun-Dried Tomato Tart
Full of flavour and perfect for vegetarians
Prawn & Avocado Lettuce Cup Canapes
Shake up your next party with something fresh and healthy that tastes great
DIY: Fragrance Diffuser
Essential and almond oils combine to create a fragrant gift idea!
