Kellie Anderson is an Edinburgh-based food and health educator, healthy chef and recipe developer for major US and UK brands. On her blog, food to glow, Kellie shares her love of global food - and bold flavours - made with fresh, seasonal British ingredients, all served with a light sprinkling of nutritional information. When not cooking, writing, blogging or washing so. many. dishes, Kellie likes to paddle board, tend to her edible garden and hill walk. And drink Champagne. In moderation, of course. All images in Kellie's posts are copyright Kellie Anderson unless otherwise stated.