This healthy treat is quick and simple to make. Older children can make it on their own, while younger kids will delight in helping out.  Make the recipe your own by switching up the fruit and nuts, using flavoured yoghurt or drizzling with chocolate and sprinkles.

The bark can be kept in the fridge for a while but tastes best while fresh.

 

Here's how it's done...

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By Lucy Parissi on 24.04.19

Guest Contributor

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