Ok, so this time summer really is here, right? No more funny business with the temperatures suddenly plummeting again until at least September. Or that’s what I’m hoping for anyway. And with hot temperatures and sunshine comes the need to cool down in the most pleasant way possible. Which does, of course, bring me to the subject of ice cream! You might have already tried my raspberry and lime sorbet, but if you’re looking for an alternative with less sugar, then this might be it. Sweetened only with honey, this frozen yogurt tastes great and has the benefit of being much healthier than most other ice creams, so you don’t even need to feel guilty when indulging. Four ingredients and a little patience is all it takes and serving the yogurt in the orange halves makes it fun and saves on the washing up. Now that’s a winner, right?