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    Food Probes

    We’ve all checked on our joint of meat through the oven door every five minutes trying to guess whether it’s cooked just from the colour of it. Well, it’s time for something a little more reliable. Cook meat, fish and baked goods to absolute perfection with a food probe that continuously monitors the internal temperature of your food. It’s a sure-fire way of making sure you’ll never have to worry about undercooking or overcooking a dish ever again. Get ready for some compliments because with these ovens, there’s no guesswork.

    What are the benefits of cooking with a food probe?

    Precision cooking

    An oven that comes with a food probe lets you cook with confidence. It cooks to exact results, so there’s no chance those extra five minutes can push it past perfection.

    Stress-free

    A food probe oven with pre-set programmes and settings to choose from means you won’t only enjoy the results, you’ll enjoy the cooking too. Whether it’s Sunday dinner for the family or a beef wellington for a dinner party.

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    AEG Food Sensor

    When you insert AEG’s food sensor into the centre of your dish, it monitors the internal temperature to deliver perfect results. So, if you’re preparing a roast chicken, simply put the probe into its breast and select the temperature you want it to reach. Then, when it’s done, the oven will automatically switch off to prevent overcooking. This not only takes out the guesswork, but promises delicious results every time

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    FAQs

    What does a food probe do?
    How do I use a food probe?
    Is it worth buying an oven with a food probe?