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    Customer Reviews - Hotpoint Class 2 Built In Electric Single Oven - Stainless Steel - A+ Rated

    Customer Reviews - Hotpoint Class 2 Built In Electric Single Oven - Stainless Steel - A+ Rated

    Hotpoint Class 2 SA2844HIX Built In Electric Single Oven - Stainless Steel - A+ Rated
    £229
    • Multifunctional oven — Choose from lots of programmes
    • Multiflow — Evenly distributes heat around the oven
    • Precision Temperature Control — Even heat distribution
    • Fully automatic recipes — Choose from 28 delicious meals
    • Dimensions (cm) H59.5 x W59.5 x D57 – Learn more
    4.8 / 5
    2798
    563
    52
    21
    27

    My new Oven

    5/5
    The Oven was a great price, looks great seems easy to use, easy to fit and comes with 3 pin plug. Would definitely recommend the product at good price.
    Gordon Cowling

    A+

    5/5
    Very good cooker and really fast delivery.
    Anthony Powell

    Easy

    5/5
    Easy to use and excellent price So much better than my old smeg oven
    Fliss

    Great product

    5/5
    Just what we needed
    Duncan Linning

    Pleasing and efficient product

    5/5
    Very pleased with this purchase. It is very easy to operate and tactically enjoyable to use.
    Christina Thomson

    Does as advertised

    5/5
    Heats up quickly well set up,cools down quickly. All food cooked as listed.
    Robin Hoffman

    Good product for the price

    4/5
    A good oven for the Price. However it will take us some time to get used to the characteristics of the Heating, it takes much longer than the oven it replaced. Also the timer bell is very quiet. You have to be in the room to hear it.
    Keith Bishop

    Good product

    5/5
    Our last oven was a hotpoint lasted for years and when looking for new one i checked out hotpoint again and purchased one even though the timer bell is very quiet on other reviews didnt put me off all the features inclusive of self clean which we havent used as yet very happy with product with all the options you do have to read what you are cooking for settings
    J Scott