It comes with two oven trays, which I can’t understand. One is like a drip tray, and I don’t know what the other one is. The instruction manual is extremely basic and leaves a lot to be desired. I like the fact that it has a bread proving setting, and a bread baking setting – although I haven’t used them yet. It does seem to get up to temperature quickly, and when cooking is finished, if you leave the door open it seems to cool down quickly.

It’s a good oven but we’ve only had it a week and already had to book a repair because it randomly looses power. When it works it’s great though.

Neat but the fan is noisy when cooling down for about 10 minutes. Instructions ok. Disappointed that the shelve runners are moulded and not rails that I could have purchased extenters for. Overall, taking a bit to get used to.

Really noisy for around 20 minutes when you have turned it off. Otherwise nice oven

It goes through a very noisy and long cooling down session after every use, I wouldn’t have bought it if I knew.

The oven is pretty good. However, as others have pointed out, it takes roughly 35 minutes to cool down, and the fan is quite noisy. All cooking has been very good so far, so overall I am very pleased with this purchase.

Average

Great oven and easy to operate and seems to be quite efficient. Only downside is it's slightly noisy when switched off and it's going through it's cooling off process,but all ovens do to some degree.