The days of simply deciding between sweet and salty are long gone. And it’s no longer a treat reserved for trips to the cinema. We’ve witnessed something of a popcorn revolution in recent years, with all sorts of flavours taking the humble corn kernel to delicious new depths. Here are a few that make us the most excited…

 

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Karishma Patel

By Karishma Patel on 19.04.17

Guest Contributor

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