Always sample your sangria to make any adjustments to suit your personal taste. Keep your sangria in the fridge until ready to serve.
Here's how it's done...
You will need...
- 200 fresh strawberries, plus extra for garnish
- Handful red grapes
- 3 tbsp sugar or honey
- Juice of a lemon
- 1 small orange, sliced
- Handful fresh mint leaves
- 1 bottle chilled Rosé wine or Sparkling Rosé
- 120ml chilled pink grapefruit juice
- 60ml vodka (or spirit of your choice)
- Ice, to serve