Kellie Anderson is an Edinburgh-based food and health educator, healthy chef and recipe developer for major US and UK brands. On her blog, food to glow, Kellie shares her love of global food - and bold flavours - made with fresh, seasonal British ingredients, all served with a light sprinkling of nutritional information. When not cooking, writing, blogging or washing so. many. dishes, Kellie likes to paddle board, tend to her edible garden and hill walk. And drink Champagne. In moderation, of course. All images in Kellie's posts are copyright Kellie Anderson unless otherwise stated.
The ultimate comfort food at any time of year, this is our go-to recipe for a perfect apple pie
Colourful salads are the perfect way to celebrate summer!
Delicious seafood canapes perfect for serving on New Year's Eve!