Roast dinners and weekend baking get a little easier with this Bosch Serie 4 built-in electric oven. A fan pushes heat around the cavity, so lasagne can sit on one shelf and muffins on another without the flavours crossing over.

For bread, you fill the little removable water bowl in the oven floor and pick the steam setting, which keeps the crumb soft while the crust crisps up. Hot Air Grilling teams the fan with the grill element, handy for a joint you want browned but still juicy. Cleaning is less of a chore too, as the EcoClean Direct coating of microfine ceramic spheres on the back wall breaks down grease splashes while you cook. The dial spans 50 to 275°C, with rotary controls, touch buttons, and an LED display across the front.