Food preservation tech will make sure your salads, veggies and meat are always the star of the show. Storing them at the perfect temperature means they’ll stay fresher – and tastier – for longer than ever.
Is your fridge smelling a bit funky? Active Oxygen is food preservation tech that makes sure all your fridge favourites are full of flavour by storing them at the perfect temperature. It prevents bacteria growth by up to 90%* and locks in nutrients, to help food stay hygienically clean and fresh.
*ISO 90001-2001 certification. Test performed by Sereco-Biotest Laboratory
Haier American Fridge Freezer - Stainless Steel Effect - A++ Rated
Haier created its exclusive ABT® antibacterial technology to reduce bacteria where it would normally thrive. By reducing the number of germs, it maintains the original flavours of your food for longer, while also improving hygiene. So keeping the fridge and the food inside it fresher is as easy as ABT®.
No.1 on the list of things to ruin a tasty burger? Soggy salad. Do you have to put up with it? No fridging way. The VitaFresh drawer system is separate from the rest of the fridge and has its own temperature and humidity controls, so you can keep fruit and vegetables in the ideal conditions to preserve them for as long as possible.
Hotpoint models may feature Active Oxygen or FreshZone+, or both. Active Oxygen keeps your fridge hygienically clean, and less bacteria means less soggy salad. And FreshZone+ is a special drawer with its own humidity control. Use the slider to create the ideal conditions for the type of food inside.
The unit at the top of the appliance scans for any bacteria inside and uses a special UV ray to get rid of it.
The VitaFresh drawer system is separate from the rest of the fridge and has its own temperature and humidity controls, so you can keep fruit and vegetables in the ideal conditions.