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    Automatic Cooking

     

    Automatic programmes take the guesswork out of cooking by using the ideal settings for your chosen meal. For some, you’ll input the weight of your food to get the best results, while others switch the oven off when it’s done. We’ll take you through the benefits below, along with some of our favourite automatic programmes, so you can choose the best one. 

    Benefits

    Hassle-free cooking

    If you’re making a family dinner, trying to remember different times and temperatures can be tricky. Automatic programmes keep things simple by doing it all for you – now you can sit back and relax until it’s ready to serve. 

    Perfect results with every meal

    Tired of pulling pies out the oven with soggy bottoms, or biting into pizza with burnt edges? Not anymore. Automatic programmes make sure every meal is cooked to perfection. Whether it’s a starter, main course or dessert, it’ll always come out tasting delicious.

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    Turn&Go Indesit 

    Simply turn the dial and the oven will automatically set the temperature for over 100 recipes, turning off when everything is cooked - weekday meals couldn't be simpler.

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    Ovens

    AutoPilot 30

    Every dinner will be a complete success thanks to the AutoPilot 30 feature. That’s because it’s got 30 pre-set automatic programmes that can be selected to perfectly suit whatever meal you are preparing, so it does all the thinking for you. All you have to do is pop your dinner in the oven and wait – easy.

    ChefPro

    Bored of overcooking your beef? Let ChefPro take over. Just pop your dish inside and enter its weight, food type and how well you’d like it to be done. From there, it’ll automatically choose the best time and temperature, so you can stop scratching your head and start setting the table. That roast will come out perfectly cooked every time, and you’ll still get all the credit.

    Cookers

    My Menu Cookers

    With My Menu at your side, you can master any meal. The 4 automatic functions —melting, boiling, keep warm and slow cooking — will have you serving up everything from spaghetti carbonara to braised beef. It even stops your pans bubbling over and food sticking, so you can cook with confidence. It’s time to find your apron and pull out those chopping boards.

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