When you have multiple pots and pans bubbling away, prepping dinner just isn’t going to be comfortable in clouds of steam. With the push of a button, heat boost technology will increase the extraction rate to clear your kitchen as quickly as possible. Read on to find out more about some of the benefits.
The smells of cooking are always welcome at first. But if you’ve made an especially strong curry, you don’t want it to linger with the after-dinner mints and coffee. Extraction boost will clear away any aromas as well as steam, leaving your home smelling fresh.
If you’re fed up with your kitchen windows being greyed out with steam every time you cook a spaghetti bolognese, extraction boost will save the day. It’ll quickly suck up vapour from multiple pans on the hob, so you can stir that mince and drop in the tomatoes, without losing your view of the garden.
If you regularly cook foods that are quite aromatic, like fish or fried dishes, the boost function on this cooker hood will get rid of strong smells quickly. It provides that extra burst of power when you need to get rid of particularly strong odours, steam or smoke in the air. It'll dispel them from your kitchen faster than standard settings so, you can keep the air lovely and clean and still enjoy cooking all of your favourite meals.
Rid your kitchen of unpleasant smoke and odours effortlessly with Samsung’s brilliant Power Ventilation System with Booster mode. Whether you’re frying rashers of bacon for brunch or boiling vegetables for a Sunday roast, its powerful suction will clear even the harshest fumes quickly and quietly. So, you’ll never need to worry about overbearing smells spoiling your dinner parties ever again.